1 cup dried dates, soaked in 1 cup of boiling water (keep water as it is needed for the recipe)
2/3 cup of Coconut flour
1/4 cup of Coconut oil
1 tsp of Baking soda
2 tablespoons of ground Chia seeds
2 tsp Cinnamon
Pinch of salt

Preheat oven to 180C
Line a flat baking tray with baking paper
Blend down dates, chia seeds, coconut flour, cinnamon, salt & bicarb until dates are finely chopped
Tip into a mixing bowl and quickly add boiling water and coconut oil
Using a fork, combine into a dough
Let mix sit to firm up for 10 minutes
Roll into walnut size balls, place on baking tray, flatten (makes about 25)
Bake for 25 minutes, cool & enjoy.