Paleo BBQ Chicken with Moroccan Spice Recipe

Paleo BBQ Chicken with Moroccan Spice Recipe

Ingredients

  • 4 free-range chicken breasts, skin off
  • Juice of 2 lemons
  • 2 cloves garlic, peeled and crushed
  • 2 tbsp Moroccan spice mix
  • 3 tbsp Extra Virgin olive oil

Directions

  1. Mix chicken breasts in a big bowl with the spice mix, lemon juice, garlic and olive oil. Cover and leave to marinate for two hours.
  2. Remove chicken from the marinade, season with salt and pepper and cook on a hot barbecue for 20-25 minutes turning once. Allow to char. (Can be cooked in the over at 200 degrees celsius for 20 minutes.)