Paleo Steamed Asparagus with Lemon Sauce Recipe

Paleo Steamed Asparagus with Lemon Sauce Recipe

Ingredients

  • 500gm Asparagus, woody ends chopped off
For Sauce
  • 3 Tbsp Lemon juice, freshly squeezed 
  • 1/2 tsp Lemon zest, finely grated
  • 1/2 tsp Paleo mustard
  • 2 Tbsp Extra Virgin Olive oil

Directions

  1. Place lemon juice, lemon zest and mustard in a food processor and blend on low speed.
  2. While blending, very slowly drizzle in the olive oil, drop by drop until the sauce is thoroughly combined and creamy.
  3. Steam the asparagus for 3 minutes, then pour the sauce over it.
  4. Sprinkle with salt and pepper and serve.